Wednesday, November 23, 2011

Layered Cauliflower Salad ( a repost)





A beautiful and delicious salad that never disappoints. Of course it can be served anytime, but if you need a salad to serve during the holidays, this one will have your guests raving! The dressing is creamy and sweet- and the crunchy vegetables make for a perfect recipe.This salad can be assembled ahead of time which saves time while other recipes are being prepared. Once you decide to mix it up, serve immediately.





YOU WILL NEED:

1 head lettuce, washed and crisped and torn into bite-sized pieces)
1 head cauliflower, washed and cut into small pieces
1 lb. bacon, fried and drained, then crumbled
Chopped or dried onions, to taste (optional)
2 cups mayonnaise
3/4 sugar
1/3 cup Parmesan cheese

In glass serving dish, layer:

lettuce
cauliflower
mayo
sugar
onion
bacon
Parmesan cheese

Cover with plastic wrap and chill in fridge till ready to serve.

ENJOY~Everything in Moderation

1 comment:

  1. It even looks like the holidays! I bet it's delicious Sherri!

    ReplyDelete