Honeyed Soy Pork Chops

 

 SO when your youngest son grows up into a fine man, and you have a special dinner for his birthday and ask him what he wants served, if he answers, "Pork chops", then go ahead and make these. They were a big hit to the pork loving people at the table. A little different than regular ole pork chops. Easy to  prepare, too.

You will brown them in the skillet, then bake in the oven, They are very juicy! People will smile.

You will need:

SAUCE:

* 1/2 cup honey                               
* 1/4 cup soy sauce                     

*1 pinch cayenne pepper                                 

*1 pinch freshly ground black pepper, or to taste 
                    

* 4 center-cut boneless pork chops - 1/2-inch thick  
* Canola oil    
* Salt and pepper to taste                                 

  Preheat oven to 400.
              
Mix honey, soy sauce, cayenne, and black pepper in a bowl.  Brush chops with oil on both sides, and sprinkle with salt and black pepper.


 Pour some sauce over and place chops in frying pan and cook on high just till nicely browned on one side. Repeat on the other side. Remove and place in a  greased baking dish. Pour sauce over top and bake for 30 minutes (test for doneness).


Enjoy~Everything in Moderation